Annual Conference
WSFNC sponsors
a conference each Fall. Information about this year's conference
is below. Information from past conferences
is also included on this website.
NEW: Download
Conference Materials (Materials are also listed with
the Speakers' names, below)
- Visions of a 21st
Century Agri-food System - Download as a PowerPoint
show (1.0 MB)
- American Farmland
Trust - Agenda 2007 - Download as a PowerPoint
show (1.8 MB)
- American Farmland
Trust - Agenda 2007 - Download notes as a pdf
(290 KB)
- Agenda 2007: A New
Framework and Direction for US Farm Policy - Download as a Word
document (770 KB)
- Agenda 2007: A New
Framework and Direction for US Farm Policy - Executive Summary
- Download as a Word
document (380 KB)
- Resource List - Download
as a pdf
2020 Vision:
Anticipating the Future of Food in Washington State
WSFNC Annual Conference
Friday, September 22, 2006, 8 am - 5 pm
Highline Community College
Program below or download as a pdf.
Conference objectives as a pdf.
We anticipate this conference will
sell out - please register as soon as possible. Registration form
available now as a pdf or
Word document.
Registration Includes:
- continental breakfast and lunch
- one-day conference
- all conference materials
- 6 CPE credits for registered
dietitians and diet technicians
WSFNC Member Rate: $70
Non-Member Rate: $80
Student Rate: $40
Notes for registrants:
- Registration will open at 8 am.
- The conference will be held in
Building 7 (the auditorium); lunch will be in Building 8 (the
Student Union Building). Download a campus
map.
- Maps and directions to Highline
Community College are at www.highline.edu/home/maps/directions.html.
This site also contains information about alternate routes as
State Route 99 (Pacific Highway South) is under construction in
the vicinity of Highline Community College.
|
| 8:00 – 8:30 |
Registration and
Continental Breakfast |
| 8:30 – 8:45 |
President’s Welcome |
| 8:45 – 9:00 |
Fred Berman, Washington State
Department of Agriculture,Small Farm and Direct Marketing Program
director |
| 9:00 – 10:00 |
FRED KIRSCHENMANN, PhD, a longtime
leader in national and international sustainable agriculture,
is distinguished fellow and former director for the Leopold
Center for Sustainable Agriculture at Iowa State University. |
| 10:00 – 10:15 |
Break – Network - View
Exhibits - Raffle |
| 10:15 – 11:15 |
DAVID GRANATSTEIN, MS, a
longtime leader in Washington State sustainable agriculture,
Statewide Coordinator for the Center for Sustaining Agriculture
and Natural Resources at Washington State University
Download
presentation |
| 11:15 – 12:30 |
VIEWPOINT OF THE STATE AGRICULTURAL
ORGANIZATIONS (representing farmers)
Maryon Attwood, Director, The WA Sustainable Food and Farming
Network
Mary Embleton, Director, Cascade Harvest Coalition
Download presentation
Kent Mullinix, Director, Institute for Rural Innovation and
Stewardship
Download presentation
Sally Anne Sadler, Director, WA State Farmers’ Market
Association
Senator Mark Schoesler, Board member, WA Association of Wheat
Growers |
| 12:30- 1:30 |
Lunch - Physical Activity –
Network- View Exhibits |
| 1:30 - 2:30 |
WA STATE LEGISLATVE PANEL
Senator Marilyn Rasmussen, D-2, Majority Chair, Senate Committee,
Agriculture & Rural Development
Senator Mark Schoesler, R-9, Minority Chair, Senate
Committee, Agriculture & Rural Development
Representative Kelli Linville, D-42, Majority
Chair, House Economic Development, Agriculture
and Trade Committee |
| 2:30 – 2:45 |
Break – Network - View
Exhibits - Raffle |
| 2:45 – 4:30 |
FARM BILL: ISSUES and ADVOCACY
Don Stuart, JD, American Farmland Trust, Pacific Northwest,
Director, Puyallup
Download presentation
and handout
Linda Stone, Children’s Alliance, Spokane, Chair, Western
Region Anti-Hunger Consortium
Download presentation |
| 4:30- 5:00 |
Summary - Wrap-up – Raffle
- Evaluations |
A big THANK
YOU to our Sponsors:
|
PCC
Natural Markets |
Cascade
Harvest Coalition |
|
|
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